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Location
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Downtown Asheville, around the corner from the Fine Arts Theater
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13 Eagle Street
Asheville NC 28801Tel:828.252.2327
Fax:828.252.2329 -
Hours
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Monday – Sunday
5pm – 10pmSaturday & Sunday Brunch:
10:30-2:30
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Lentil Soup
with Cilantro-Mint Pesto.
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Organic Homemade Scone
with Lemon curd.
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Cup of Mexican Hot Chocolate
served with churros.
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Salsa Sampler
with totopos.
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Ceviche de Mercado:
Fish of the day, marinated in lime juice, served with guacamole, red onions and tortilla chips.
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Wild Mushroom and Ricotta Cheese Taquitos
with epazote sauce.
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BBQ Duck Confit Taquitos
served with pineapple-ginger salsa.
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Romaine Hearts
with Peppercorn-Lime vinaigrette, Cotija cheese and toasted almonds.
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Organic Spinach Salad
with grape tomatoes, Mahon cheese and truffle sherry vinaigrette.
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Smoked Chipotle Chilaquiles
tortilla casserole with eggs, queso fresco, bacon and crema fresca.
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Spinach & Goat Cheese Omelet
with home fries, salsa and english muffin.
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Open Faced Omelet
with asparagus & Manchego cheese, served with home fries.
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Huevos Rancheros
two over easy eggs served over a white corn tostada, d’Arbol sauce, home fries, pico de gallo and Jicama-fennel relish.
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Two Eggs
with home fries, bacon, english muffin and salsa.
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Huevos ala Mexicana
scrambled eggs with tomatoes, onion, jalapenos, refried beans, tortillas & fried plantains.
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Goat Cheese & Crab Empanadas
served with scrambled eggs, pico de gallo and crema fresca.
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Poblano-Smoked Duck Sausage Burrito
with eggs, chipotle sauce, cumin-lime crema fresca and tortilla chips.
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BBQ Pork Quesadilla
with sweet cabbage slaw, mashed avocados and mole verde.
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Three Cheese Chile Relleno
with two over easy eggs, chipotle salsa, Latin cabbage slaw and crema fresca.
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Grilled Jumbo Prawn with Caesar Salad
pineapple-ginger pico, crispy blue corn tortillas and queso fresco.